For over thirty years, Le Papillon has carried out a tradition of serving the finest cuisine, beautifully presented in an elegant, quiet setting. Over the years, accolades have accumulated for this first-rate establishment, including the highest of ratings in Zagat Survey, flawless reviews by the San Jose Mercury News, and inclusion in DiRoNa Awards publications. Chef Scott Cooper's culinary talents continue to amaze the international patrons who frequent the restaurant. His extensive innovative menu, along with his seasonal tasting menus, reflect his passion and dedication to serving world class cuisine. We bring this same commitment to quality to all our catered events, from intimate gatherings to grand affairs. The following is a small sample of our menu repertoire. We specialize in custom tailoring menus to the specific needs and tastes of our clients, so please feel free to contact us about any catering needs you may have. We look forward to assisting you in the near future. Sincerely, Mike Mashayekh - Owner Jondel Goldsmith - Special Events
